Handful of Spinach and Eggs Over Easy
Recipe type: Breakfast
Cuisine: American
Cook time: 
Total time: 
Serves: 1
Spinach in Eggs. A quick and healthy breakfast recipe ready in 5 minutes
  • 2 eggs
  • 1 handful fresh baby spinach
  • ½ tsp butter or vegetable oil
  1. Heat nonstick frying pan on medium heat
  2. Add oil or butter and then spinach and sauté for 1-2 minutes until spinach begins to wilt
  3. Crack eggs into frying pan and cook until whites begin to harden, about 1-2 minutes.
  4. Cover pan with a lid for 1 more minute to achieve an over easy egg yolk. Serve hot.
Recipe by Improv Oven at http://www.improvoven.com/handful-spinach-eggs-over-easy-recipe/